In 13 breezy chapters, each devoted to a misunderstood creature, Cooke collects some of our most crackpot notions (and the equally startling truths) about animals. She nimbly pings between arcane, medieval and modern sources, assembling a cast of characters that includes unhinged aristocrats, ill-fated adventurers, Thomas Jefferson, Julius Caesar, Sigmund Freud, the Colombian drug lord Pablo Escobar, the Danish astronomer Tycho Brahe and more than a few mad scientists ... Cooke unearths old beliefs and debunks modern-day myths with humor and panache ... The book is big on bawdy humor, and while it’s not that weird mating habits and giant genitalia aren’t funny, Cooke describes the 'ins and outs' of animal sex with a glee normally found among middle schoolers ... Cooke’s appetite for the salacious sometimes overwhelms her sensitivity ... The fraught history of humans and animals has lately been the focus of expanding scholarship, insightful meditations such as John Berger’s influential essay 'Why Look at Animals?' and environmentalist critiques. Cooke, however, attempts neither to probe its complexities nor to sound apocalyptic alarms (though she does, dutifully, note the impact of human carelessness and mass consumption on other species). She is not plumbing the depths; she is riding the thermals. Her pace is quick, her touch is light, and through her wealth of research we can reach new heights of wonder.

Much of the persistent misinformation about animals, she shows, recurs from early writers and medieval bestiaries (collections of descriptions of real and imaginary animals). For example: since a moose has no knees, it sleeps standing up and leaning on a tree; the hippopotamus snorts fire; swallows spend the winter underwater; some birds fly to the moon until spring and others transmute themselves into another animal, according to Aristotle. In fact, truth can be more intriguing than fiction ... Cooke’s extensive travels, research and delightful sense of humor make The Truth about Animals a fascinating modern bestiary.

Cooke, a zoologist and documentary filmmaker, has a storehouse of such tales of animal adventure. She’s also the founder of the Sloth Appreciation Society, whose motto is 'Being fast is overrated.' That motto gives a glimpse into her sense of humor, which shines through page after page, and her affinity for misunderstood creatures. Cooke battles the notion that sloths are lazy or stupid just because they’re slow-moving. In her book, she set out to, as she writes, 'create my very own menagerie of the misunderstood.' And quite a menagerie it is ... Even hard-core animal lovers will find surprises in these histories ... In the end, the history of zoology reveals as much about our human foibles as about the animals we study. And this book will leave readers more enlightened about both.

Each essay in this collection brims with the author's sense of wonder at the quirky but successful ways evolution has equipped certain species to survive ... In word and deed, Cooke is a one-woman animal appreciation society. Her wit, humor, and infectious curiosity about this 'menagerie of the misunderstood' will appeal to natural history enthusiasts of all stripes.

Cooke covers 13 animals and the wildly creative theories that scientists, from the creators of early bestiaries to modern researchers, have come up with to explain their behavior ... Cooke puts scientific errors, some of them hilarious, into historical context.

Zoologist and documentarian Cooke...reveals hidden truths and little-known facts about a 'menagerie of the misunderstood' in this peculiar and intriguing volume ... Especially enlightening chapters on pandas (who eat exclusively bamboo) and penguins (whose 'stiff feet, so ill at ease on land, act as a rudder underwater') round out the narrative. Readers keen on animals and natural history in general should find Cooke’s discussion fascinating and educational

The cognitive and biological toolboxes of the animal kingdom are overstuffed and full of surprises ... Cooke touches on theories about bird migration (Aristotle conjectured that some species might transmute into others and thus disappear seasonally), the habit of some animals of dipping into fermented fruit for a little recreation, and our misguided efforts at species-driven animal conservation rather than the preservation of whole habitats. A pleasure for the budding naturalist in the family—or fans of Gerald Durrell and other animals.